Fall Update
It’s been a busy fall season here at Terrapin Gardens Farm. After taking most of the summer “off” (due to our decision not to breed last fall) we have been to a slew of fiber shows. The Tunbridge World’s Fair was a great success despite the impact of Hurricane Irene. We had more sheep entries than ever and a full barn for the first time since I’ve been the Superintendent. Our new goat judge was a hit with both exhibitors and spectators, and we also launched a new fiber and fleece competition in partnership with the Crafts department in Floral Hall. I’m hoping this competition will continue to grow in the next few years, and also inspire more entries in the hand-spun yarn category.We sheared the flock on September 30, then packed off to the Vermont Sheep and Wool Festival for two days in the cold wind and rain. The weather was miserable and attendance was down, but we still managed to make enough sales and contacts to have a worthwhile event. I have a few ideas for advertising the Festival next year that I think would help draw both Vermonters and out-of-state visitors. The great thing about the show being held at the Tunbridge fairgrounds is that it’s close to us and also a more intimate venue that is easier for visitors to navigate.
Two weeks later we put in an appearance at a new event that is in its second year. The Christmas in October Shoppe is sponsored by the Tunbridge Women’s Group, and aims to raise money to support the restoration of historic buildings in Tunbridge. This year, a portion of the proceeds also went to flood relief for victims of Irene, so we were happy to participate as a new vendor. We saw a lot of our friends and neighbors but didn’t experience much traffic from tourists, although the event took place during peak foliage season. Hopefully with a little more advertising the Shoppe will become a fixture on the area’s fall calendar of must-see events.
Our fourth and final fiber event will be the Green Mountain Fiber Festival, hosted by White River Yarns at the Hotel Coolidge in White River Junction. If you haven’t had a chance to see us at one of the previous shows, please come by on the weekend of November 19-20. We’ll have new products this year including knit kits for some fun felted items that make great holiday gifts.
As if all of these events weren’t enough to keep us busy, we also had the challenge of locating and bringing in a new breeding ram. Because Navajo-Churro sheep are relatively rare in our area, many of the small farms share bloodlines between their flocks. After a great deal of searching we happened upon a ram owned by Betty Hauger at Log Cabin Lamb & Wool in Winterport, Maine. The one-day road trip to pick him up was exhausting, but we’re thrilled to welcome Tunbridge as the new flock sire. His deep brown color and large horns were exactly what we were looking for this year, as we try to introduce new color patterns into the flock and maintain a number of horned ewes. Lambs will be due in mid-March of 2012.
While we’re waiting for the lambs to come, I’ll be experimenting with dyeing and hand-spinning various fibers. We’re also expecting a fresh batch of roving from Hampton Fiber Mill in Richmond in the next month or so. And if you are interested in grease fleece now is the time to contact us – we have many different colors to choose from.
Winter into Spring
With pouring rain outside on a spring day it’s time for another infrequent farm update. After the fall shows and shearing were completed the farm settled in for winter. We had already decided not to breed this year, given the economy and a lack of interest in breeding stock, so there was no ram to bring in, no breeding program to manage. While we missed the excitement of breeding season, in fact this turned out to be a good decision for us for a number of reasons. The price of hay increased this year, and the extreme cold temperatures we had in December and January meant that the flock was eating more than usual to burn calories and keep warm. In addition, the two lambs that we decided to keep for our own breeding program will have a full year to mature before their first pregnancy. And, not having to purchase and manage a ram also meant we could focus on selling a few lambs of our own.
Next we were contacted by some established Churro breeders near St. Johnsbury, who were looking for a lighter-colored ram to introduce some new genetics into their flock. They bought Chaleco, the reverse badger ram from Manta. I’m looking forward to seeing photos of their lambs, which should be due in the next few weeks. Then in January we were contacted by a woman in Maine, also in search of a ram lamb. Fortunately we still had Louis, a fine black ram lamb with great fleece and amazing horns, just like his sire. It’s great to see some of our first lambs going to good homes.
Fortunately, we got a recommendation on a slaughterhouse from a friend of ours who raises pigs: Brault’s Market in Troy, Vermont. It’s about a 2-hour drive from our house, but the peace of mind that comes when working with a reputable, ethical, and family-owned operation are more than worth the extra travel time. I called them back in October expecting to have to wait a couple of months for an appointment, but was surprised that they were already booked into February. So we took the first available date and marked it on our calendar.
Even after death we have tried to honor their gift of life by using as much as we can. We’ll eat the organ meats rather than throw them out. And as it turns out, waiting the extra time for an appointment was beneficial. It allowed the lambs to grow a little larger, and since the butcher charges a flat rate per head this meant more meat for our money. It also meant that the lambs had more time to re-grow their wool after October shearing, and since we elected to save the hides for tanning, this will make for a much more luxurious sheepskin with a nice thick coat of wool. The hides are in the barn, salted and drying out before I send them to the tannery, and our freezer is full of delicious, healthy meat.
This winter has been an interesting chapter, providing important learning experiences for us. Spring is time for another shearing, and warmer weather means I can get back outside to skirt fleeces and dye some yarn. I just hope we can make it through mud season without another huge snowstorm.
Voyage Home
Today is all about travel. We need to meet Dan and Sophie for breakfast and to hand the keys over to them so we scurry around the flat making sure the place is at least as clean as we found it — checking behind dressers and bed for items that may have wandered off. We want to make sure Dan and Sophie don’t have to do anything more before her father needs the place next. As we find wandering items we do our best to squeeze them into the bags we have. We may have more with us than when we left in the gift exchange market, but eventually we find a place for everything.
Satisfied, we leave our luggage near the front door and walk to Pimlico Fresh. We are early, and order coffees before grabbing spots on the long bench near the huge blackboard. Dan and Sophie arrive shortly thereafter. We place our breakfast orders, and return to the table. We chat about Muybridge, our visit, and their holiday travels. Once we finish our delicious breakfasts we all return to the flat, retrieve our bags and return the keys. Then we try to convey just how grateful we are to them for their hospitality to strangers.
After the goodbyes, Sophie points us to the bus stop around the corner where we catch the 436 which terminates at Paddington Station. The bus weaves its way through the heart of the city, and we attempt to soak it all in one last time. The city looks a bit stuck in the aftermath of Christmas, between the madness of the few days after the holiday and the days leading up to New Years Eve. People on the street have slowed their pace a bit, it seems. Even Paddington Station seems to be moving in slow motion when we arrive, and I start to wonder if it is my desire to stay has made the time crawl.
We take turns monitoring the luggage, grabbing coffee, and using the facilities, all the while monitoring the board for the next Heathrow Express train. Despite my apparent time control, the train is ready to board and we make our way down the platform and choose a carriage. We settle into our seats and take advantage of the last free wifi we are likely to see on this side of the pond. The conductor comes by, and soon after we are on our way.
Heathrow — as always — is buzzing with people when we arrive. It doesn’t have the crazed atmosphere we had seen on the television for the last week when so many flights were canceled. It is the busiest airport in the world, and it shows, but last week was mad. We make our way to the Virgin area, check in at the kiosk, and then wait in line to check our luggage. The staff is efficient and polite and we move on. We are so early we don’t have a gate assignment. After going through customs and having our bags scanned, we find spots just past the duty free shops and relax. Again we take turns watching bags and grabbing drinks or snacks. I use the iPhone to chat with friends on IRC and to use up as much of the pre-paid card as possible. Sarah reads Sherlock Holmes on the iPad.
We had been monitoring Rich’s tweets of their journey home the day before, and it sounded like they had a long, hard trip. The weather was still bad today, but we were hopeful. Once we were able to board, the plane’s captain came right out and said they anticipated a quick flight. We went through our usual boarding routine, meaning I immediately put earplugs in, and we nested as best we could. I was able to tell it was the exact same plane as the flight over, but at least we had better seats this time. Luckily the flight was smooth, the movie, books, and iPad entertained us, and we each were able to grab some sleep. We even landed early!
We breeze through customs, grab our bags, and find the waiting area closest to where the Dartmouth Coach stops. Unable to find an ATM, I exchange a few a quid for the local currency at a less than perfect rate, before buying a couple of muffins on which to nosh. Sarah monitored the bags and iPhone which I had plugged in to a (rare) public outlet for a much-needed charge. We are early for the bus, and spending most of the time waiting by zoning out and/or people watching.
The bus is a few minutes late, but it ends up being the “express” so we will go directly to Lebanon, cutting out one stop along the way. The dark, quiet bus is perfect and we melt into the high-backed seats as we pull out of Logan and into the Boston night. As predicted the movie is The Karate Kid (again) and we watch the muted screen to see if we can find where we left off 2 weeks ago.
The bus trip is uneventful — although we still didn’t see the end of the film. We are very happy to see Ryen’s smiling face when we arrive. We all exchange hugs and she helps us with our bags. I slide into the driver’s seat and we drive the short distance to Ryen’s grandmother’s house, where we extend our thanks and say goodbye. The car is warm, and feels good. We are both tired, and with the end of the trip in sight, we get on the highway and aim Penny toward home.
In our absence a good amount of snow has fallen, and thankfully Ryen called Matt Loftus to come over and plow. It was nice to return to a clean — very well-plowed — driveway. At the door we are greeted by excited dogs who have been startled from their naps and are bouncing for our attention. There is a stack of holiday cards that arrived while we were away. We unpack the toiletries, grab beers, turn on the tree’s lights, and go through the cards together on the floor while the dogs get as close to us as they can.
As we get ready for bed, we talk about how much we already miss our friends and wonder when our schedule will allow for our next visit. Hopefully soon.
Last Full Day
As the trip winds to an end I am finding it a little harder to get up and go in the morning. I am having a great time, but running on fumes now. It’s a grey, rainy morning. I am not hung over, but feel a bit out of it. We meet up with Rich and Carol early before they make their way to the airport and back home. While walking around Pimlico we found a modern, yet cozy, little place called Carmel’s, across from Kazan. We each tucked in to some variation of a full English breakfast and quietly chatted about our various adventures and plans for the our return to the States.
Once breakfasts were finished, we said our goodbyes and parted. We then made our way to the Tate Britain for some culture. We decided to investigate the Eadweard Muybridge exhibit and if there was time check out the Rachel Whiteread drawings, which were included with admission to the Muybridge. We did end up seeing both, and very much enjoyed the Muybridge exhibit. We went in knowing a little bit about his work in timed photography, and came out amazed. The large-scale panoramic work was particularly fascinating. We also found time to walk around other permanent collections that were beautiful, and got to people watch.
Feet starting to drag, we eventually made our way to the museum’s shop, and found a few gifts for ourselves and a few friends. While waiting for Sarah to complete the purchases, I ran into Dan and Sophie in the lobby. Appears they fancied a bit of culture as well! Before they went on their way though, we made plans to have breakfast in Pimlico in the morning so we can return the key to the flat.
After all the pretty things and culture and stuff, what we fancied most was lunch and we decided we had to go to the Queen’s Arms one last time. We made our way through the sprinkling rain back to our new favourite comfort food pub where we split a burger and a sticky toffee, and I had a pint. As we left we said our goodbyes to the staff we had spent time chatting up over the week and headed back to the flat to rest and clean up before our date with the Mear family later.
After all the pretty things and culture and stuff, what we fancied most was lunch and we decided we had to go to the Queen’s Arms one last time. We made our way through the sprinkling rain back to our new favourite comfort food pub where we split a burger and a sticky toffee, and I had a pint. As we left we said our goodbyes to the staff we had spent time chatting up over the week and headed back to the flat to rest and clean up before our date with the Mear family later.
We finally left the flat and began our journey to North London just after dark. The tube was filled with people when we got on at Victoria, but eventually thinned as we made our way north east across the city. Most of the way we amused ourselves people watching.
We were in great moods when we arrived at our stop. We walked the long platform, checked our Oyster cards’ values, and turned the corner to see Chris’ smiling face once again. We assumed we were walking to their place, but ended up meeting David and Jennie just up the road and continued with them to their local Chinese restaurant. Jennie’s milieu.
Jennie took charge and ordered (in Chinese) the set family meal, but we didn’t know what that meant. A pile of plates came out and we ate. And more came out and we ate. And then soup came out and we ate. And by now we are feeling more than full. It was then we found out we hadn’t even had the entrees yet! And the thing about the set meal is there is no take away leftovers! You eat what you order. By the end of the meal we could barely keep our heads up. Full and tired, and happy. Jennie continued to speak Chinese to the staff and it became obvious she was picking up the check despite our offer to take her and her sons out as our treat! She’s so sweet. We’ll miss her and the boys!
After dinner, we barely had the energy to waddle back to the South Woodford tube. However, being a few zones outside the city meant we got seats. The train filled as we got closer to the heart of London. The ride was long and filled with characters coming home from football matches being played or pubs where they were watched and discussed. We leaned against each other in solidarity and exhaustion, remembering to switch at Oxford Circus and getting off at Pimlico, which we’ve learned is a much nicer walk this time of night.
Starting to think living here (not London, though) would make all this visiting so much easier than these marathon visits every few years, but tomorrow we begin the process of going home.










